Kelly Gibney

Kelly Gibney is an Auckland-based cook, food stylist, photographer and mother of two who loves to chat, slurp noodles and make friends with dogs.

Over the last decade her recipes and photography have appeared in Dish Magazine, Fashion Quarterly, NZ Herald and Stuff. She's also collaborated with many of New Zealand's most-loved food brands.

Kelly has appeared on THREE and TVNZ and you will regularly hear her on RNZ.

Kelly's background was previously in hospitality in New York, Melbourne and Auckland. She ahs been a judge for Metro Magazine's Restaurant Of The Year Awards and enjoys hosting and MCing food and hospitality industry-related events. Her recipes have also been published in the RNZ Cookbook.

You can find Kelly’s wonderful recipes in Enjoy: Food Worth Sharing With The People You Love, Wholehearted: Inspiring Real Food for Every Day and WHOLE: Recipes for Simple Wholefood Eating.